50 L Dough Mixer - Pizza Bakery Shop Equipment
Description
40 L Spiral Dough Mixer, designed for professional kitchens that need reliable and efficient dough mixing in a compact machine.
Ideal for bakeries, cafés, restaurants, pizzerias, hotels and catering businesses. The spiral mixing system is designed for consistent dough mixing, while the robust construction makes it suitable for regular commercial use.
Key Features:
🔹 40 L capacity
🔹 Spiral dough mixing system
🔹 Heavy-duty spiral hook
🔹 Durable commercial construction
🔹 Simple and easy-to-use controls
🔹 Suitable for professional kitchens
🔹 Compact design
Note- Machine Collection from our store.