Blue Seal G598 4 Burner Natural Gas Char Grill 120cm Table Top Refurbished Steak

Introducing the Blue Seal G598 4 Burner Natural Gas Char Grill, a premium choice for chefs who value performance and reliability in their kitchen. This refurbished grill boasts a generous cooking area of 120cm, making it perfect for restaurants, cafés, and catering services that require high-volume cooking with exceptional results.

This powerful BBQ grill features four robust burners that provide even heat distribution, allowing you to cook meats, vegetables, and other dishes to perfection every time. The natural gas operation ensures a consistent and efficient cooking experience, so you can impress your customers with perfectly grilled steak and other favourites.

Designed with heavy-duty commercial-grade construction, the Blue Seal G598 is built to withstand the rigours of a busy kitchen environment. Its table-top design offers flexibility, allowing you to position it wherever you need without taking up too much space. Plus, the easy-to-clean grill surface saves you valuable time during your kitchen routine.

With this char grill, not only do you get quality and durability, but you also receive equipment that’s been professionally refurbished. This means it has been fully tested, cleaned, and is ready for immediate use. Minor cosmetic wear may be present, as expected with refurbished items, but this doesn't compromise the grill's superior functionality.

Key Features:

1. 4 powerful burners for consistent grilling performance.
2. Large cooking surface of 120cm for all your grilling needs.
3. Natural gas operation for reliable and efficient cooking.
4. Heavy-duty construction designed for commercial use.
5. Easy-to-clean surface for hassle-free maintenance.

Dimensions:

1. Overall dimensions: 415(H) x 1200(W) x 812(D) mm.
2. Cooking area: 1192 x 500 mm / 5960 cm².
3. Multi-zone cooking with 4 x 9.8 kW stainless steel U-burners.

Delivery & Collection:

Collection is preferred for this item to ensure safe handling and transportation.